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Yuxuan Paper Plastics Packing
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What is the safest paper for air fryers
It is not recommended to use baking paper in the air fryer. The heating device in the confined space of the air fryer forms a high-speed circulating air flow through a high-power fan, which is easy to blow the baking paper near the heating pipe, causing the baking paper to burn, causing safety problems.
If you really want to put it, it is recommended to put aluminum foil paper, that is, tin foil paper. The food wrapped with aluminum foil paper can be heated more evenly to prevent the food from burning, and it can also prevent food residues and oil stains from sticking to the bottom of the frying basket, which is convenient for cleaning.
When using, the heavy food materials should also be pressed against the aluminum foil paper to prevent it from being blown onto the heating tube by the fan.
If you really think tin foil is expensive, you should pay attention to a few points if you want to use baking paper.
1. The applicable temperature of baking paper is 220 ℃, while the maximum temperature of air fryer is generally 200 ℃, which is basically usable. The use time should not exceed 20 minutes. If the time is too long, the baking paper is easy to carbonize or even burn.
2. The baking paper used should not be too long, and the paper should not exceed the height of the frying basket after the food is put on it, otherwise it will be close to the heating tube and easy to burn
3. Don't cover the food with baking paper in order to avoid the food surface being scorched, so that it is easy to be blown near the heating pipe by the fan and ignited.
4. Do not spread too much. Leave a gap at the bottom of the basket to allow hot air to flow and heat more evenly.
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